| Origin: | Italy |
| Primary ingredients: | preferably young wines and unique selection of herbs |
| Production process: | It is prepared from base wine by adding mixture of herbs and spices. These additives are infused and macerated in a base white wine, than the liquid is filtered and fortified adding alcohol. At last, the liquid is mixed with sugar and extracts, filtered and refined in tanks. |
| Visual exam: | ruby red color |
| Olfactory exam: | intensely aromatic and spicy |
| Taste exam: | fresh and slightly bitter taste |
| Alcohol content: | 14,5%vol. |
| CODE DESCRIPTION |
| 5241143 GANCIA AMERICANO APERITIVO ORIGINALEcl.100 |
